GI ZukanJapan's Geographical Indication (GI) Products
Liquor GI · Wine

Osaka

大阪

Osaka is a GI for wine made from grapes grown in Osaka Prefecture. Only specified local varieties are used, and a distinctive feature is that table grapes such as Delaware are included. Certified wines are sold mainly at the wineries' own shops.

Production area
Osaka Prefecture
Type
Wine
Designated
June 30, 2021
Producers
About 5

Production standard in brief

Our summary of the standard set by the National Tax Agency. See the agency's page for the official text.

Japan Wine made only from specified varieties grown in Osaka Prefecture (including table grapes such as Delaware), with minimum sugar levels (generally 16%, 18% for Delaware, 12% for early-picked Delaware, etc.). Acid addition and deacidification are each limited to 1.0 g/L.

National Tax Agency production standard (opens in a new tab)

Brewery visits & events

The Osaka Wine Fest is usually held in Osaka Prefecture around April. Check each year's official announcement for the date and venue.

Official site (opens in a new tab)

FAQ

Osaka is a GI for wine made from grapes grown in Osaka Prefecture. Only specified local varieties are used, and a distinctive feature is that table grapes such as Delaware are included. Certified wines are sold mainly at the wineries' own shops.

Wine made in Osaka Prefecture to the production standard.

The National Tax Agency designated it as a liquor Geographical Indication on June 30, 2021.

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